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Outside of work, Rosie can be found rummaging through vintage shops or getting lost in one of Londons iconic department stores

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Vegetable oil Celery Onion Breadcrumbs Chopped fresh parsley Oysters Oyster liquid Eggs Salt Black pepper Poultry seasoning Dried thyme How To Make Oyster Dressing Grease a 913 pan and set aside Heat oil in a large skillet over medium-high heat Add the celery and onion, cooking until tender Add the bread crumbs and parsley and then mix them in and remove the skillet from the stove Add oysters, egg, salt and pepper, poultry seasoning, and thyme Carefully Add in just enough oyster liquid to get it moist and mix them all together Once mixed, transfer to the pan Bake at 325 Fahrenheit for 45 minutes, or until the top looks golden brown and a knife inserted in the center comes out clean Why Make Oyster Dressing

The Dress Lets start with our favorite part, the dress